The Bookshelf of Oz - Cookbooks

Alison New cookbook Round Year Recipes Simon Crockpots YEAR ROUND RECIPES FOR CROCKPOTS AND SLOW COOKERS by SIMON and ALISON HOLST To see other Slow Cooker recipe books click here New large softcover book delicious colour photos. Published 2009 96 pages measures 27 x 22 cm. Year-round recipes for Crockpots Slow Cookers includes everything from light and flavourful fish dishes for summer evenings to warming soups for chilly days. It features recipes for lamb beef and pork casseroles to fill the house with inviting aromas a glazed roast lamb shoulder that will melt in your mouth popular picnic foods to enjoy in the sun at a park or beach an exciting selection of spicy and exotic curries as well as flavourful jam chutney and even deliciously decade more here..... THE ART OF EATING by M.F.K. FISHER New softcover book. 750 pages During her lifetime M.F.K. Fisher (1908-1992) won acclaim as the author of popular culinary books such as Serve it Forth Consider the Oyster How to Cook a Wolf The Gastronomical Me and An Alphabet for Gourmets. First published in 1954 The Art of Eating presents all of these works together in one volume. The 50th anniversary edition features reflections on Fisher by her family and friends as well as food professionals such as James Beard and Julia Child. More than 50 years after M. F. K. Fisher logged her musings an d memories on food love and life her nuanced stories still entertain and enlighten. If you haven't yet read Fisher more here..... Slow hardcover New Slow SECRETS OF SLOW COOKING FAVOURITES Creating Extraordinary Food with Your Slow Cooker by LIANA KRISSOFF See other Slow Cooker Books click here New hardcover book with dustjacket 134 pages. Excellent full-colour photos by Kirsten Strecker The slow cooker has been a true boon for the busy chef but until now most slow-cooker recipes have been developed with an eye toward forgetting about the cooking rather than creating memorable dishes. That's about to change. With Secrets of Slow Cooking even those with the most hectic lifestyle can create unforgettable meals with very little effort. Concentrating on dishes that are best made in a slow cooker author Liana Krissoff presents classics and interna extra info..... Australian cookbook sized One new softcover meals Womens For JUST FOR ONE An Australian Women's Weekly Cookbook See more basic cookbooks click here New softcover recipe book 120 pages published 2007 with delicious colour photos of every recipe. Single-sized meals have never tasted so good. Just for One offers great ideas for simple meals as well as treats all in the right portion size for one. No more take-away no more left-overs now meals for one will seem more like a joy than a chore and they'll also be more nutritious affordable and tasty. This easy to use triple-tested cookbook from The Australian Women's Weekly includes simple snacks such as chilli con carne asparagus and fetta salad as well as more elaborate meals such as tasty barbecued vegetab click here..... New COCKTAILS Drinks for every occasion An Australian Women's Weekly Cookbook To see other Women's Weekly cookbooks click here New softcover book with full-colour photos and a great selection of alcoholic and non-alcoholic drinks. 128 pages. Get any gathering of friends or family off to a great start with a specially made cocktail - for the perfect blend of classic spirits or coolest juices we've got it covered. When to drink a Margarita when to serve a Brandy Alexander and what to make for that celebration brunch And not everything has to be alcoholic - a range of non-alcoholic Mocktails complete the fun for all your guests. With some great ideas for serving suggestions - no cocktail umbrellas more details..... Used Alexander STEPHANIE'S SEASONS by STEPHANIE ALEXANDER with foreword by Claudia Roden See a wide range of cookbooks click here Used hardcover book with dustjacket in very good condition no marks writing tears loose or missing pages. A very clean tight copy. This book is now out of print. First edition published 1993 316 pages. Stephanie's diary of her culinary year in 1992 includes accounts of preparations for Melbourne's annual Harvest Picnic a month spent in an old farmhouse in flood-torn Provence the trials of running a restaurant devoted to excellence in a recession the passing of her mentor Elizabeth David and constant adventures in the quest for new and superior produce. Beautifully illustrated wi more..... Beer cookbook softcover COOKING WITH VERJUICE by MAGGIE BEER See lots more Cookbooks click here Brand new softcover book 151 pages Verjuice was once a staple of French provincial cooking and is now enjoying a worldwide renaissance. It has the tartness of lemon juice and the acidity of vinegar without the harshness of either which makes it an extraordinarily versatile ingredient. Particularly useful in sauces and dressings and when deglazing a pan verjuice can also be used to make luscious sweet syrups to serve with deserts. Maggie Beer is renowned for her love of regional produce and for championing traditional methods. After working for years to perfect her verjuice she now sells it commercially and her interest i more information..... Rachael new Kim cookbooks Ingredients softcover Bermingham 4 INGREDIENTS plus 4 INGREDIENTS 2 by Kim McCosker Rachael Bermingham See other Cookbooks click here 2 new softcover books - Book 1 has 236 pages and over 340 recipes Book 2 has 254 pages and over 400 recipes About 4 Ingredients This cookbook has over 340 quick easy and very delicious recipes that you can easily whip up to WOW your friends and family and ALL with only 4 or fewer ingredients. You won't need to spend a fortune in measuring utensils. To use 4 Ingredients all you will need is 1 cup 1 teaspoon and 1 tablespoon - it's cooking made real easy! There are fantastic recipes for breakfast to dinner entrees to desserts and lunchbox delights. You will be super surprised and delighted with more..... Edgelow New Recipe cookbook Life Foundation Gawler Dorothy RECIPE FOR LIFE 1 The Gawler Foundation Cookbook by DOROTHY EDGELOW See other books by about Ian Gawler and the Gawler Foundation click here New softcover book 172 pages. New revised edition published 2009 Delicious healthy recipes with important nutritional information Recipe for Life 1: The Gawler Foundation Cookbook is ideal for anyone who is responsible for making day to day nutrition decisions whether cooking for themselves or for others. There truly is something for everyone in this inspired work. Not only is there an extensive range of delicious and nutritious recipes but the author has thought of everything! From a suggested 28 day plan made complete with a supermarket/he more here..... Sauces Dressings book Atkinson 400 SAUCES dips dressings salsas jams jellies pickles by CATHERINE ATKINSON CHRISTINE FRANCE and MAGGIE MAYHEW To see other Cookbooks click here New softcover book 512 pages full of beautiful full-colour photos. Published 2008 How to add something special to every dish for every occasion from classic cooking sauces to fun party dips Featuring over 400 step-by-step recipes shown in more than 1400 stunning photographs - everything from cordon bleu sauces to spicy relishes chutneys and delicious jams and jellies. Hundreds of sweet and savoury accompaniments for every kind of meal including classic cook-in and pour-on sauces for pasta fish and shellfish poultry game meat and vegetable dishes. In more information..... recipe book New I Hisako I LOVE MACARONS by HISAKO OGITA To see other Cake Cupcake and Baking books click here Brand new softcover book published 2009 80 pages gorgeous mouthwatering colour photos and step-by-step instructions I Love Macarons is a step-by-step guide to making macarons with photographs that accompany each step. Macarons are increasing in popularity as more and more bakeries offer them in Australia the US Europe and Japan. The white pink yellow green and various other color combinations and their round domelike shape make macarons charming. The sweet crispy texture of the puffs and the thick cream between them add a rich harmony to this delicate pastry. Renowned Japanese pastry maker Hisako Ogita has more details..... Curry New cookbook Penguin CURRY BIBLE by JACKIE PASSMORE To see other international cookbooks - click here Brand new softcover book gorgeous colour photos. Published 2007 256 pages measures 15 x 18 cm. Simple but satisfying curry recipes Fresh and fragrant spicy and satisfying the curries of south and southeast Asia are now a mainstay in most western countries. Today you can find in your local supermarket just about all the ingredients you need to make a remarkable range of curries at home - and this is what Curry Bible is about. Curries in the western world have come a long way since the days when in the average home they largely consisted of a stew of meat and sometimes fruit such as sultanas flavoured with bought more..... Foods Ramacher Celiacs Healing Colitis Cooking HEALING FOODS Cooking for Celiacs Colitis Crohn's and IBS by SANDRA RAMACHER To see other Cookbooks click here New softcover book delicious colour photos. Published 2007 256 pages measures 21 x 26 cm. Over 200 recipes for the Specific Carbohydrate Diet™ with foreword by Dr Ron Hoffman Healing Foods - Cooking for Celiacs Colitis Crohn’s and IBS boasts over 200 recipes for the Specific Carbohydrate Diet™ (SCD) and 100 beautiful full page color photographs. This diet is specifically designed for Coeliacs who suffer from Gluten Intolerance and for those suffering from Digestive Disorders such as Colitis Crohn’s IBS and Diverticulitis. The recipes featured in Healing Foods more here..... Elinor New book recipe CUPCAKES! by ELINOR KLIVANS To see other Cupcake and Baking books click here New softcover book delicious colour photos by France Ruffenach. Published 2005 144 pages measures 23 x 21 cm. What's short and sweet and cute as a button? Cupcakes! And everyone loves them. Trusted favorites at picnics potlucks and bake sales cupcakes are just as welcome for an elegant dessert as they are at relaxed and informal gatherings. No matter why you bake them cupcakes are a recipe for happiness Here are more than 50 scrumptious ways to bring smiles and those nostalgic memories back faster than a kid can lick the batter off a beater. Try a Cinnamon Sugar Puff Cupcake - they go from mixing bowl to oven to one click here..... Griffin WhoopiesOfficial Pie Whoopie recipe MAKING WHOOPIES The Official Whoopie Pie Book by NANCY GRIFFIN See other cookbooks click here New softcover book 87 pages published 2010. Making Whoopies is a wide-ranging lighthearted look at whoopie pies and the folks who love them. Making Whoopies contains 16 recipes including healthy gluten-free and zucchini whoopie pies! Whoopie pies could be declared the official Maine dessert and many assert that the rotund chocolate confection originated there although Pennsylvania actually has a an equally strong claim to that honor. No matter - aficionados in both locales never tire of the giant sandwich cookies and the comfort-food treats are enjoying a renaissance as bakeries offer gourmet versio click here..... New GREAT KIDS' CAKES BIRTHDAY CAKES FOR KIDS An Australian Women's Weekly Cookbook To see other Children's Birthday Cake books click here New softcover book with clever designs gorgeous full-colour photos pattern template sheet and step-by-step instructions. Published 2008 120 pages. When a cake is required for a party Great Kids Cakes has over 50 ideas to feed both your imagination and the little party guests. Every cake can be made from scratch or from cake mix batter - create a simple oblong or round cake and cut out the most fantastic shapes from there. No need for complicated tins: step-by-step photographs show you how to make every cake from basic shapes. The pattern templates will help y find out more..... Best Sufficiency Self Gardening New Jackie book French softcover BEST OF JACKIE FRENCH A practical guide to everything from Aphids to Zucchini Chocolate Cake For more Organic Gardening and Permaculture books click here New large softcover book 378 pages. First published in 2000. Over the course of 30+ years' inventive gardening Jackie French has discovered the secret to combining fun and usefulness in your garden. In The Best of Jackie French: A Practical Guide to Everything from Aphids to Zucchini Chocolate Cake Jackie shows you how to: Enjoy a thriving garden with minimal time - and money Grow and consume a stunning array of vegetables herbs and fruit plus your own tea coffee and edible flowers Find natural solutions for all your house and garden proble find out more..... Total Diet Noakes Manny softcover book CSIRO The CSIRO Total Wellbeing Diet Books 1 and 2 in one volume by Dr Manny Noakes with Dr Peter Clifton See other books on Health and Wellbeing click here New softcover book 450 pages 160 delicious recipes. This scientifically proven healthy eating plan and exercise regime could change your life About Book 1 How many diets have you tried that haven't worked for you? The Total Wellbeing Diet developed by Australia's CSIRO is not just another diet it's a long-term healthy eating plan that can make you feel great. Easy to use Scientifically tested Nutritionally balanced The CSIRO Total Wellbeing Diet can really work helping you lose weight permanently by keeping you satisfied and giving you more en extra info..... Baugniet cookbook Pies Tarts 500 PIES AND TARTS the only pie and tart compendium you'll ever need! by REBECCA BAUGNIET See other Baking books click here Brand new softcover book 288 pages including very comprehensive index and over 200 colour photos. 500 Pies and Tarts is a comprehensive compendium that will inspire even the most reluctant cook to embrace their inner baker. If you have always wanted to bake a pie but don t know where to start our detailed recipes will guide you with precision and take the guesswork out of pastry making while providing useful tips that ensure success each time. The recipes offer a wealth of inspiration Includes many simple-to-make pies and tarts and numerous time-saving variations from b more here..... Anti Ruth recipe Cancer Cookbook book Supernutrition Cilento ANTI-CANCER COOKBOOK Creative Feasts Simply Delicious! by Dr RUTH CILENTO See other cookbooks cancer patients and survivors click here New softcover book 120 pages. Published 2004 Without fat sugar salt or artificial colour flavours or preservatives Between 1983 and 1994 in her Brisbane medical clinic Dr Ruth Cilento helped more than 15000 people with cancer to happily increase their survival time by 'supernutrition' and stress control. In Anti-Cancer Cookbook Dr Cilento shares some of her recipes for feasting on nature's own healing power. Many foods have the capacity to revive a flagging immune system prevent cancer developing and even halts its progress. Those that contain the most anti-o more here..... New Identification Frank book COLLECTORS GUIDE TO COOKBOOKS by FRANK DANIELS Identification and Values See other Books on Collecting at The Bookshelf of Oz click here New softcover book 224 pages. Published 2005 Ingredients: Listings for hundres of general cookbooks Entries for select regional and local books Comprehensive listings from three major publishers Directions: Combine the ingredients to form a tasty assembly of cookbook booklet and pamphlet listings. Fold in recent values from store and online sales. Spice generously with colour photographs. Then toss in grading tips a market evaluation and other goodies to make a welcome treat! Over 600 color photographs and 2 000 listings of cookbooks are presented along wit click here..... Street Paul BOURKE STREET BAKERY The ultimate baking companion by PAUL ALLAM and DAVID McGUINNESS See more baking books - click here New hardcover cookbook with dustjacket published 2009. 360 pages with delicious photography by Alan Benson. Baking is part science part stoneground milling and part river-running romance. But it's not the romance that will kepp your baking consistently good it's the science - Paul Allam. So begins Bourke Street Bakery a complete baking reference from the popular landmark bakery in Sydney's Surry Hills. Whether you are interested in baking bread or creating the perfect pastry this all-encompassing baking bible will ensure your efforts in the kitchen are met with success. Fr more here..... book recipe THE COMMONSENSE COOKERY BOOK by the Home Economics Institute of Australia Inc (NSW Division) New hardcover book 378 pages published 2008. This classic book was first published in 1914. The classic step-by-step cookbook - for absolute beginners and experienced cooks alike. It′s what every household needs: a cookbook which tells you how to literally boil an egg grill a chop or make a great scone. The Commonsense Cookery Book has helped over a million readers navigate the kitchen teaching them the basics of food and cooking and helping them make the transition to more confident delicious meals - satays roasts casseroles and risottos. With information on measurements cuts of meat and cooke more details..... recipe softcover book Tasty New Fresh FRESH AND TASTY CUPCAKES An R R Publication To see other Cake Cupcake and Baking books click here New large format softcover book with gorgeous full-colour photos. 80 pages published 2007 In this book we will guide you through some basic and some more exotic cupcake recipe topping and decorating suggestions. All of the recipes have been created so that they are achievable by the novice and offer a range of ideas and flavour combinations to broaden the scope of the more experienced baker. Surprise those around you with sweet treats in the lunch bok or for an elegant afternoon gathering! Contents include Vanilla Cupcakes Chocolate Cupcakes Fruit Cupcakes Novelties and Nuts Extensive Glossary W find out more..... new Simple Hay SIMPLE ESSENTIALS - CHRISTMAS by DONNA HAY See other Christmas Books click here New hardcover book 80 pages published 2007. An ideal gift for a special person or for yourself! Donna Hay whose bestselling books Modern Classics Food Fast Off the Shelf and The Instant Cook made food simple fresh and modern is set to change the way you think about Christmas. Take the hassles out of the festive season with this stunning gift-format book. Here you'll find simple recipes and menu planners for a traditional Christmas a modern Christmas or a speedy Christmas. Includes delicious Sweet Treats and fabulous ideas for decorating trees and the home table settings gift ideas for food lovers and gift-wrap su more information..... Water Book New Garden softcover Earth An Garden publication The EARTH GARDEN WATER BOOK an EARTH GARDEN PUBLICATION To see books on Permaculture and Sustainability click here New softcover book 128 pages published 2008 Learn how to slash your annual water will while helping the environment. The Earth Garden Water Book book is a proven help to city and country people who want to reduce water consumption recycle their household water and maintain a flourishing garden. Read about how to: Store and purify rainwater Reuse greywater from the bathroon Capture roof run-off in urban areas Choose or build a composting toilet or mini sewage treatment system Store city rainwater in recycled plastic fence panels The Earth Garden Water Book is the perfect resource more details..... new cookbook Christmas softcover Book Womens byAustralian Weekly THE CHRISTMAS BOOK by The Australian Women's Weekly To see a selection of Christmas books click here Large new softcover book. 120 pages lots of beautiful colour photos with delicious recipes stunning decorating ideas and innovative giftwrap and card ideas. With bonus calico ham bag. Festive Fare *~* Decorations *~* Tree Trims *~* Giftwrap *~* Cards *~* Carols Bringing glad tidings of good food stylish decorations for the tree hearth and table creative wrappings and popular carols and entertainments The Christmas Book contains all the ingredients for a happy and memorable festive season. For a traditional feast with all the trimmings there are recipes for drinks and nibbles roasts and glazed more here..... Gluten book The GLUTEN WHEAT and DAIRY FREE COOKBOOK by NICOLA GRAIMES To see other Cookbooks click here Brand new softcover book delicious colour photos. 96 pages. Many people have food allergies or intolerances. The most common foodgroups that cause an adverse reaction are grains and dairy products. This book shows you how to follow a gluten-free wheat-free and dairy-free diet that is both delicious and nutritious. Includes: Advice on which foods to avoid and which foods to eat All recipes are completely free of gluten wheat and dairy products A nutritional analysis is given for each recipe showing how many calories carbohydrates fats and proteins there are in a single serving of each dish. Recipes in find out more..... hardcover John Recipes BBQ New Willoughby Schlesinger Chris book Techniques Tools BBQ: Recipes Techniques Tools by Chris Schlesinger John Willoughby To see other Cookbooks click here New hardcover book 336 pages gorgeous mouthwatering colour photos. Published 2008 Enter barbecue heaven with Cuban Smoked Ribs Cowboy Steaks and Prawn Tacos - and never worry about underdone chicken thighs or burnt sausages again. Fire up the barbecue choose your tools and get sizzling with master grillers Chris Schlesinger and John Willoughby! Feel the heat hear the sizzle and treat everyone's tastebuds to the best barbecued feast ever. You'll never cook in the kitchen again! Chris Schlesinger and John Willoughby the finest grilling duo in the world show the best way to build a fire use the click here..... Sunil cookbook Vijayakar softcover Minute Indian 30 MINUTE INDIAN by SUNIL VIJAYAKAR To see other International cookbooks at The Bookshelf Of Oz click here New softcover book. 128 pages. Bring the flavours and aromas of India to your table with exciting recipes that will be enjoyed by everyone. With over 90 simple easy-to-prepare recipes learn how to create authentic Indian dishes in 30 minutes or less! Featuring simple easy-to-prepare recipes to take the heat out of cooking. Choose from a selection of over 90 rich and fragrant dishes including Tandoori Chicken Goan Prawn Curry and Stuffed Spiced Okra. Includes desserts and drinks. All recipes are in metric imperial and cup spoon measurements To see other Quick and Easy cookbooks click her find out more..... hardcover Jenny Party Dodd cookbook New PARTY FUN! by JENNY DODD To see other Children's Party and Birthday Cake books click here New hardcover book. 168 pages published 2007. With great colour photos and easy-to-follow step-by-step instructions for invitations cakes food treat bags and games. Games ~ Menus ~ Party Food ~ Cakes ~ Invitations ~ Decorations ~ Goody Bags Jenny Dodd has come up with all the answers to planning and holding memorable birthday parties for children. In Party Fun! she guides you through every stage - from the planning and invitations and food and decorating ideas to themes and entertainment. The book is divided into 20 party theme ideas which can be adapted to suit almost any age group and can be adapted t click here..... Peggy Cakes PRETTY PARTY CAKES Sweet and stylish cakes and cookies for all occasions by PEGGY PORSCHEN To see other Cake Cupcake and Baking books click here New softcover book 144 pages published 2009. Gorgeous full-colour photos and step-by-step instructions. A romantic Three-Column Wedding Cake adorned with fresh roses; eye-catching Kaleidoscope Cakes iced in geometric designs; glittering Bollywood-inspired lollipop cookies - you don’t have to go to a high-end bakery to be able to serve these beautiful desserts at your next party. Master cake decorator Peggy Porschen shares her designs for the gorgeous cookies cupcakes and cakes that have graced some of the world’s most discriminating tabl extra info..... presentation set Notecard envelopes wallet with cards CUPCAKE Notecards Presentation wallet of 12 notecards and envelopes. 3 designs: Cupcakes Flowers and Stacked Giftboxes. Cards are blank measuring 18 x 13 cm. Perfect gift for all occasions or to use yourself to send to friends and loved ones. See Cupcake recipe books and Cake Decorating books click here Cupcake notecards and envelopes in presentation folder extra info..... softcover CWA BISCUITS and SLICES by The Country Women's Association To see other Slow Cooking Preserving and other general cookbooks click here New softcover book 186 pages published 2009. Delicious mouthwatering colour photos and step-by-step instructions Traditional tempting tried-and-true The cooking skills of CWA members are legendary and Country Women's Association Biscuits and Slices includes more than 80 of their recipes for classic home-baked treats. Many have been handed down through generations while others have been passed from friend to friend. Afternoon-tea favourites like shortbread and macaroons will please everyone while the apricot and date slice or over-the-top fudge brownies are pe find out more..... Greek hardcover VEFA'S KITCHEN The bible of authentic Greek cooking by Vefa Alexiadou See other international cookbooks click here New hardcover book published 2009 704 pages Vefa's Kitchen is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity Greek cuisine is simple to prepare healthy and delicious and more than most other cuisines bears all the hallmarks of the rich cultural history of the land and sea from which it is are drawn. It is the original Mediterranean cuisine where olive oil figs grapes garlic bread wine and cheese have been staples since the beginnings of Western civilization. With over 1 000 simple recipes by Vefa Alexiadou the authoritative grand d click here..... new softcover Nutritious Eats inexpensive meals Weekly Womens CHEAP EATS An Australian Women's Weekly Cookbook See other books on budgeting saving money and frugal recipes - click here New softcover recipe book 120 pages published 2007 with delicious colour photos of every recipe. Everyone is feeling the pinch at the moment but that doesn't mean you should cut back on healthy food. Cheap Eats is proof that you can eat well on a tight budget. There are nutritious and inexpensive recipes for seafood chicken meat pasta rice pulses and grains as well as cakes biscuits and desserts. And to keep you on budget there is also a chapter on what to do with leftovers as well as tips on how to save money when working out the weekly menu. This easy to use triple-tes more here..... new Jane CSIRO et The CSIRO Wellbeing Plan for Kids by Dr Jane Bowen Dr Nadia Corsini Claire Gardner Dr Rebecca Golley Dr Amy Slater with foreword by Dr Manny Noakes See other books on Health and Wellbeing click here New softcover book 278 pages published 2009. The CSIRO Wellbeing Plan for Kids is a book for all families and contains practical information based on research for parents to use to positively influence their children’s eating and physical activity habits. We all want our children to lead happy healthy lives. We know they need to eat well and be active in order to avoid the lifestyle diseases we hear so much about these days such as obesity and diabetes. Parents want to do what's right but m extra info..... recipe Womens book Class Used Australian Cooking CHINESE COOKING CLASS COOKBOOK An Australian Women's Weekly Cookbook See other International cookbooks click here Used softcover book in very good condition. 128 pages lots of beautiful colour photos. A couple of recipes have hand-written notes. No other marks tears loose or missing pages. Fully illustrated easy-to-follow instructions for all your favourite Chinese dishes specially chosen by the Australian Women't Weekly editor Ellen Sinclair for easy preparation in the Australian kitchen. The Australian Women's Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. In the Chinese Cooking Class Cookbook the Women's Weekly tea click here..... softcover Macarons cookbook Womens Weekly Macaroons MACARONS BISCUITS An Australian Women's Weekly Cookbook See more Baking books click here New softcover book published 2010 120 pages lots of beautiful colour photos. Delicious Sweet Treats Here is a recipe book full of all your favourite biscuits. This is a book you'll refer to again and again and even teach your children to make biscuits from! There are recipes for plain biscuits biscuits with creamy fillings iced biscuits slices and macaroons. All the classic recipes you'd expect to find are here: shortbread chocolate chip cookies melting moments caramel slice coconut slice macaroons and many more. There are also features on especially easy-to-make biscuits such as no-bake biscuits and one extra info..... hardcover Philip Johnson Decadence new cookbook DECADENCE Desserts by PHILIP JOHNSON New hardcover book with dustjacket. 192 pages published 2008. Superb photography by Jared Fowler This glorious collection of lush exquisite decadent desserts from acclaimed chef Philip Johnson will have your tastebuds tingling with pleasure. Dreamy creamy chilled chocolatey fruity hot iced - whatever you are craving you’ll find it here with over 90 exquisite show-stealing mouth-dropping extravaganzas to choose from. Thie book contains jut what you need for that perfect afternoon indulgence or a memorable ending to any meal. Whether you're out to impress or just to indulge Decadence is a book to treasure and adore. Chapters include: Crazy for Chocola more here..... hardcover Pignolet cookbook Damien Salades New SALADES by DAMIEN PIGNOLET See other International cookbooks click here New hardcover book. 240 pages published 2010 Acclaimed chef Damien Pignolet shows us the endless possibilities of the salad. Here are entree salads to stimulate the appetite side salads to refresh the palate and warm salads that serve as a meal in their own right. Learn how to perfect classic salads such as nicoise and how to marry a range of tastes and textures to create a chicken salad with asparagus peaches and a pistachio nut vinaigrette and a sweet salad of strawberry orange and red wine. Damien's first book French captured the essence of classic French cooking in Australia. With its rich photography and detailed no more..... Beginner's book new softcover Bruce Guide Morphett Kitchen KITCHEN GARDEN a beginner's guide by BRUCE MORPHETT For more Permaculture and Sustainability books click here New small softcover book 136 pages published 2010. The importance of fresh fruit and vegetables as a key part of a healthy diet has never been more evident than it is now. As our lifestyles become increasingly urbanised and sedentary we need to create links back to nature to gain perspective. And what better way to get that perspective than to grow our own produce and to enjoy the satisfaction this brings together with the added benefits of healthy exercise and fresh air. A garden of annuals roses trees and shrubs is a great asset. But the garden is not complete without the vegie pat more details..... Christine FIRE by CHRISTINE MANFIELD To see other International cookbooks at The Bookshelf Of Oz click here New hardcover book beautifully presented in slipcase. 584 pages with lots of beautiful colour photos published 2008 With an insatiable appetite for travel food and new experiences Christine Manfield has traversed the globe in search of inspiration. Her quest has taken her from Tokyo to Istanbul and from Hanoi to Marrakech. Now in Fire Christien shares her world of flavour: her favourite places the memorable dishes she has enjoyed along the way and the recipes they have inspired her to create. Her verve and irrepressible enthusiasm make her an excellent travelling companion and she leaves no ston more information..... vegan Babycakes sugar free cookbook Erin New BABYCAKES Vegan (Mostly) Gluten-Free and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery by ERIN McKENNA To see other vegan and vegetarian recipe books click here New hardcover book with dustjacket delicious colour photos throughout. Published 2009 144 pages measures 20 x 24 cm. Forget everything you’ve heard about health-conscious baking. BabyCakes is your key to an enlightened indulgent sweets-filled future. This is important news not only for parents whose children have allergies for vegans and for others who struggle with food sensitivities but also for all you sugar-loving traditionalists. The recipes in these pages prove that there is a healthy alternative to click here..... School by AWW Weekly Cooking cookbook step Australian cook new THE AWW COOKING SCHOOL Learning to Cook Step-by-Step An Australian Women's Weekly Cookbook See more cookbooks click here Large new hardcover book published 2010 688 pages lots of beautiful colour photos. The ultimate cooking class cookbook. The Australian Women’s Weekly has been teaching Australia to cook for more than 75 years. All that collective expertise and wisdom has been captured here in one comprehensive book. Filled with clear step-by-step instructions and over 450 Triple Tested recipes and techniques The AWW Cooking School not only teaches beginners to cook but shows the experienced cook how to improve on their cooking skills. From recipes to know by heart to roasts preserves more here.....

Economical Birthday Anniversary Engagement and Christmas Gift ideas for families, kids, mums, dads. Gifts to New South Wales (NSW) Queensland (Qld) Victoria (Vic) South Australia (SA) Western Australia (WA) Northern Territory (NT) Auctralian Capital Territorty (ACT) Norfolk Island .Sydney Melbourne Brisbane Canberra Perth Adelaide Geelong Bendigo Albury-Wodonga Wollongong Central Coast Newcastle Port Macquarie Coffs Harbour Northern Rivers Gold Coast Towoomba Sunshine Coast Wide Bay Capricorn Coast Mackay Townsville Cairns Hobart and Launceston Darwin.

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