The Bookshelf of Oz - Cookbooks

softcover Roald Revolting Dahl's new Completely cookbook ROALD DAHL'S COMPLETELY REVOLTING RECIPES and other tasty treats illustrated by QUENTIN BLAKE See more children's cookbooks click here New softcover book 128 pages. Recipes complied by Josie Fison Lori-Ann Newman and Felicity Dahl (Roald's wife). Book is internally spiral-bound so it sits flat on the counter while you're cooking. Suitable for ages 8 and older A brilliant recipe book featuring 50 recipes from Roald Dahl’s Revolting Recipes and Even More Revolting Recipes in a delicious new format "NOSE-BAGS ON!" "GRUB'S UP!" A gloriumptious collection of favourite Roald Dahl recipes is here! Fifty delicious recipes from glumptious Green Pea Soup and wondercrump Wormy Spaghetti to scrumd more here..... Pretend kids Katzen Soup hardcover recipe book Mollie new PRETEND SOUP and other real recipes by MOLLIE KATZEN and Ann Henderson See more children's cookbooks click here New hardcover book 96 pages. Recipes are all in both written and picture form. Suitable for ages 3 and older Mollie Katzen renowned and beloved author of The Moosewood Cookbook and other vegetarian classics and educator Ann Henderson bring the grown-up world of real cooking to a child's level. Children as young as three years old and as old as eight become head chef while an adult serves as guide and helper. Extensively classroom- and home-tested these recipes are designed to inspire an early appreciation for creative wholesome food. Whimsical watercolour critters and pictorial ver extra info..... Cooking cookbook hardcover Byron Snow BYRON Cooking and Eating by Steven Snow See other cookbooks at The Bookshelf of Oz click here Superb new hardcover book with dustjacket. 256 pages with stunning 'I wish I was in Byron right now' photos by Brett Boardman. Byron: Cooking and Eating is a lavish book about the food and lifestyle of the iconic Australian coastal town Byron Bay as seen through the eyes of one of its favourite chefs and inhabitants. Join Steven Snow as he immerses himself in Byron’s relaxed way of life – whether he’s chilling out with friends at home at Possum Creek or lazing in the grass with a beach-side picnic. Steven has drawn inspiration from his extensive travels to create food that is nutri more here..... book New Cupcakes Australian Womens CUPCAKES CHEESECAKES COOKIES by The Australian Womens Weekly To see other Cake Cupcake and Baking books click here Brand new softcover book 368 pages gorgeous mouthwatering colour photos and step-by-step instructions A book for sweet-tooths everywhere. Cupcakes Cheesecakes and Cookies - three of everyone's favourite sweet treats are collected here in one beautiful book. The recipes are delightful the photographs are stunning - these gorgeous little treats will enhance your reputation as a creative cook of style and taste. Three favourites in one beautiful volume. This book has recipes for delightful and original cupcakes to serve as an elegant dessert or for a swoon-making afternoon tea; ric click here..... Food Neil I new hardcover cookbook Love THE FOOD I LOVE by NEIL PERRY To see other cookbooks by Celebrity Chefs and Favourite Cooks please click here New hardcover book. 440 pages with lots of beautiful colour photos and over 200 recipes Taking its inspiration from the cooking of the Mediterranean The Food I Love is more than just a collection of recipes. Neil Perry has produced a book that can be utilised in a number of ways - you can simply enjoy the 200 delicious recipes or you can be inspired by the thousands of suggested food combinations that work together to create supurb dishes for breakfast lunch dinner and dessert. This is home cooking at its very best: simple seasonal and absolutely delicious. There is also straightforw more here..... Bill Maynard New Guide Destiny MANIFOLD DESTINY The One! the Only! Guide to Cooking on Your Car Engine by Chris Maynard and Bill Scheller New softcover book 150 pages published 2008 Giving new meaning to the term "fast food" Rest-stop grade F meat patty? Nah. Nuggets of reconstituted poultry bits? Pass. Deep-fried fish discus? No really thanks all the same. It's time to bid farewell to the roadside meal as you know it. Nearly twenty years ago Chris Maynard and Bill Scheller opened the world's eyes to the beauty of car-engine gastronomy in the original Manifold Destiny. And now that another generation of both drivers and eaters has emerged the cult classic is due for an overhaul. In this shiny spanking-new edition learn ho more information..... Maxine Christmas CHRISTMAS DRINKS by Maxine Clark Linda Collister et al See other Christmas books click here New small hardcover book published 2006. 64 pages measures 15 x 15cm. Gorgeous colour photos and easy-to-follow instructions Champagne Cocktails ~*~ Martinis ~*~ Mocktails ~*~ Mulled Wine This fabulous collection of cocktails and other celebration drinks contains everything you need for Christmas parties New Year parties and Christmas Day itself. There's also a section on Winter Warmers perfect for Australians celebrating Christmas in July. From traditional hot drinks to festive-themes cocktails this little book makes entertaining at Christmas easy. From traditional tipples to festive-themed cocktails more..... Weekly book recipe Womens THE AUSTRALIAN WOMEN'S WEEKLY ORIGINAL COOKBOOK The original and still the best! by Ellen Sinclair To see other old vintage and out of print cookbooks click here Hardcover book in very good condition 254 pages. Tight binding clean book with no loose marked torn or missing pages. The Australian Women's Weekly New Cookbook is a companion volume to The Australian Women's Weekly Original Cookbook which has sold over 800 000 copies. The New Cookbook is complete in itself. It includes over 500 entirely new recipes which have been complied and thoroughly tested in the Test Kitchen of the Australian Women's Weekly. Special features include: Easy-to-follow step-by-step photographs Dual measurements P extra info..... Falling recipes world New Cloudberries A family book Tessa FALLING CLOUDBERRIES by TESSA KIROS For more books by Tessa Kiros click here Brand new hardcover book 400 pages full of beautiful colour photos throughout. Falling cloudberries gravalax and strawberry tops my grandfather's special chips cinnamon and orange blossom water rice pudding spare ribs and stroganoff rose petals and jasmine in the summer night heat...these are some of the memories I carry with me from a life in many countries and a family who have loved many kitchens. They are the recipes that have stayed with me been carried from home to home and been given generously by many friends. These are the recipes I love. ~ Tessa Kiros This is the author's personal collection of family reci find out more..... New Muffin MUFFIN BIBLE To see other Cookbooks click here Brand new softcover book 258 pages gorgeous mouthwatering colour photos. There's nothing like a freshly baked muffin hot out of the oven and smelling like heaven. Home baking is one of life's simple pleasures. Preparing wholesome delicious food for your friends and family is so deeply satisfying. And the best thing about muffins is that they are so easy and quick to bake! The Muffin Bible has 170 delectable recipes with easy-to-follow instructions to ensure you bake the perfect muffin every time. With a combination of sweet and savoury recipes low-fat options and handy hints and variations the Muffin Bible has something for every occasion and ev find out more..... SlowCook cookbook slow Sara New crockpot SLOWCOOK Delicious hearty one-pot cooking recipes by SARA BURFORD See other Slow Cooker Books click here New hardcover spiral-bound book. 96 pages published 2008. With the rising tide of health concerns raised by poor nutrition and unhealthy eating habits we're starting to move away from the novelty that the fast-food and pre-packaged industries has had us buying into over the past few decades. Slow cooking takes us back to using more wholesome foods in a traditional way. Whether you're a busy parent running yourself ragged at home working a full-time career juggling bringing up kis alongside a job or just plain old tired of feeling like an eternal slave to your kitchen slow cookers are a gr more here..... Irene Own book Smith Bushfoods Used softcover GROW YOUR OWN BUSHFOODS by KEITH AND IRENE SMITH To see other Bushfood books click here Softcover book in excellent condition apart from minor creasing at lower front corner. 140 pages published 1999. Think Italy - think pasta. Think India - think curry. Think Australia - now think bushfoods! Grow Your Own Bushfoods is the first-ever comprehensive and practical guide to growing and harvesting more than 140 kinds of Australian bushfoods right in your own back yard. Detailed plant profiles describe ideal growing conditions and characteristics of each species. In addition there are suggestions on the best ways to prepare and eat your bushfoods. A bushfood directory is also included which lists more details..... Book hardcover Cookery THE COMMONSENSE COOKERY BOOK by the Home Economics Institute of Australia Inc (NSW Division) New hardcover book 378 pages published 2008. This classic book was first published in 1914. The classic step-by-step cookbook - for absolute beginners and experienced cooks alike. It′s what every household needs: a cookbook which tells you how to literally boil an egg grill a chop or make a great scone. The Commonsense Cookery Book has helped over a million readers navigate the kitchen teaching them the basics of food and cooking and helping them make the transition to more confident delicious meals - satays roasts casseroles and risottos. With information on measurements cuts of meat and cooke more here..... toddlers Cookbook Women's cookbook Weekly Australian The HAPPY BABY COOKBOOK The complete recipe collection for babies and toddlers by The Australian Women's Weekly See other Australian Women's Weekly cookbooks click here New softcover book 288 pages. Published 2009 A wonderful new cookbook from The Australian Womens's Weekly for all new parents. When you're a first-time parent you're naturally nervous and unsure about what to feed your precious little bundle of joy. Should you choose breast or bottle? When should you start introducig solid food? When can baby start eating with the family? Is there such a thing as a healthy snack? The Happy Baby Cookbook is jammed full of recipes for first foods puddings and lunchboxes as well as allergy-frien more information..... softcover Weekly Parties KIDS' PARTIES an Australian Women's Weekly cookbook To see other Children's Party and Birthday Cake books click here Used softcover book in excellent 'as new' condition. 128 pages published 1991. With great colour photos and easy-to-follow step-by-step instructions for costumes cakes food and games. Games ~ Menus ~ Costumes ~ Party Food ~ Cakes ~ Invitations ~ Decorations ~ Goody Bags Parties for Under 2s 3 - 5 year olds 6 - 8 year olds and 9 - 12 year olds. Childrens' parties really are quite magical. A cake laden with candles a tribe of boisterous friends party food and fun costumes are ingredients for success. In each chapter you'll find ideas for invitations decorations and costumes plus click here..... cookbook Bill hardcover new Holiday Granger HOLIDAY by BILL GRANGER Brand new hardcover book with dustjacket. 192 pages Bill Granger's Holiday is a vibrant partner to the best-selling Every Day continuing the exciting format of reportage style photography personal chapter introductions and Bill's trademark contemporary stylish recipes. This is a book about laying down lifetime memories through food taking time out to cook at leisure relaxing weekends and lazy holidays. Bill opens his family albums to recall his own special food journeys. The recipes are divided into six beautiful themed chapters: Outdoors Barefoot Harvest Honeymoon Fireside and Celebration and flow from the most casual of outdoor summer dining or fireside suppers to f click here..... new Donna slipcase softcover books Hay Modern Classics MODERN CLASSICS 1 2 by DONNA HAY To see other Donna Hay cookbooks click here New slipcase containing 2 softcover books. 192 pages in each book with lots of beautiful colour photos plus tools glossary conversion chart and index. Donna Hay's fresh books update the timeless classics and establishe some modern ones. Modern Classics Book 1 - If you love to cook or want to learn how best-selling author Donna Hay's modern classics book 1 is destined to become the most indispensable cookbook you've ever owned. The focus is on classic savoury dishes cooked with a modern edge with definitive recipes for everything from soups and salads roasts and pies to pasta noodles and rice. Readers can learn how t more details..... Kaldunski New CUPCAKES Luscious bakeshop favourites from your home kitchen by SHELLY KALDUNSKI photographs by DAVID MATHESON See more Baking and Cupcake books click here New hardcover book 128 pages published 2008. Make your favourite bakery treats at home In these pages you'll find over 60 tempting recipes for cupcakes fillings and frostings and 30 gorgeous photos. You'll also find helpful tips detailed decorating ideas and lots of inspiration for baking your own delightful cupcakes. This super book contains recipes for every palate and every occasion. With this book as your guide cupcakes have never tasted or looked so good! Cupcakes are everyone's favorite little indulgences. They're loved by kids and more here..... Weekly Australian hardcover cookbook CLASSIC CAKES by The Australian Womens Weekly To see other Cake Cupcake and Baking books click here Brand new hardcover book 240 pages published 2009. Gorgeous mouthwatering colour photos and step-by-step instructions Sponges teacakes fruit cakes chocolate cakes and more Classic Cakes have become classics for a reason - they're the most delicious cakes in the world! In this beautiful collection of cakes you'll find all the classics: flourless chocolate cake mud cakes hummingbird cake sponge cakes coffee cakes orange cakes butterfly cakes and delightful little cupcakes - a world of cakes in fact. There’s also information on baking techniques and the equipment you’ll need to become extra info..... Perry Harmony BALANCE AND HARMONY Asian Food by NEIL PERRY To see other cookbooks by Celebrity Chefs and Favourite Cooks please click here New hardcover book with dustjacket superb photography recipes ranging from basics to banquets. 400 pages published October 2008. One of the things I love most about Asian food is that it is made for the shared table and that is how I love to eat. A bowl of rice a few dishes some friends and family and a nice glass of wine or two; I can’t think of a better way to spend an evening. - Neil Perry In Balance Harmony Neil Perry revels in his love for Asian cooking: the great flavours the contrasts in tastes and textures and the way that just about anything can be cooke click here..... Juleigh Lime author by WILD LIME Cooking from the bushfood garden by JULEIGH ROBINS with gardening notes by Rhys Freeman and cookery assistance from Ian Robins To see other Bush Food books click here Softcover book in very good condition 210 pages. Published 1998. bush tomato riberry quandong wild lime wattleseed Wild Lime is about discovering new ingredients and flavours that are unique to Australia. How can we introduce them to our everyday cooking? This unique kitchen companion and gourmet gardening guide spotlights 40 native fruits nuts leaves and seeds - chosen for culinary appeal startling flavour nutritional properties and easy planting. Wild Lime presents cooking tips growing information and over 120 origi more..... book Indulgence INDULGENCE CUPCAKES To see other Cookbooks click here Brand new hardcover book 160 pages features a photo of each recipe. Published 2008 Indulgence Cookies and Indulgence Cupcakes are a celebration of vintage style a bygone era when dressing up serving tea in fine china and writing personal thank you notes afterwards was simply good manners. The recipes in both of these beautiful new books inlcude the classics and new creations featuring more adventurous tastes and textures. Each recipe is easily achievable and aims to impress. The book is divided into 3 sections: Family Favourites - from naughty to nice this delicious assortment will bring out the child in all of us Long Afternoon Teas- the extra info..... Sara 30-MINUTE KIDS' CAKES by SARA BROWN To see other Children's Birthday Cake books click here New hardcover book with gorgeous full-colour photos and step-by-step instructions. 144 pages. Including cupcakes and cakes of all sizes for girls and boys of all ages. 55 fabulous kids' cakes that can be decorated in 30 minutes or less using bought or home made cakes. Includes birthday cakes and 'special occasion' cakes for Easter Christmas and Halloween. Each cake comes with photographs and step-by-step explanations of the techniques involved. Basic cake recipes icings equipment bakeware shop-bought cakes decorating short cuts lots of great cupcake decorating ideas and how to personalise your child's more..... Cakes book COLETTE'S WEDDING CAKES by COLETTE PETERS To see other Cake Cupcake and Baking books click here New hardcover book with beautiful full-colour photos templates and detailed instructions. 182 pages first published 2000. No one makes more beautiful cakes than Colette Peters. Now anyone with an interest in pastry art can make them at home. There are cakes for every sort of birthday celebrant. Each month has a sign of the zodiac cake (for Aquarius a Water Pitcher mosaic) a birthstone cake (for June a Crown of Pearls) and a flower cake. In addition there are assorted cakes such as a doctors bag a chess set and an Art Deco confection. Colette's Birthday Cakes includes delicious basic recipes and in more here..... New cookbook Penguin Slice Bible Biscuit BISCUIT AND SLICE BIBLE by Penguin Books To see other Cookbooks click here Brand new softcover book delicious colour photos. Published 2007 250 pages measures 15 x 18 cm. Little treats with big appeal! We all like to indulge in a tasty tidbit now and then and a freshly baked biscuit or slice does just the trick.Ideal for morning teas school fetes or as an after-dinner sweet home-baked biscuits and slices are so versatile and easy to make. They're less costly - and far tastier - than their store-bought cousins and they make a lovely gift for family and friends. With a tantilising array of sweet and savoury recipes as well as gluten-free and no-bake options Biscuit Slice Bible has the perfect click here..... dishes Delights Elizabeth Tiny recipe book Chong TINY DELIGHTS Cooking Dim Sum and Simple Chinese Dishes by Elizabeth Chong See other old vintage and collectable cookbooks click here Hardcover book with dustjacket in very good condition 174 pages. Published 1987. Tight binding clean book with no loose marked torn or missing pages. Contains mouth-watering full-page colour photos and line illustrations throughout the book. At last! A cookbook for those who love Chinese food but can't or won't spend hours in the kitchen preparing it. And by popular demand these recipes are designed for the smaller family couples or those living on their own. Elizabeth Chong recognises the problems of the average Westerner who wants to cook Chinese food at hom extra info..... Vegetarian Plenty Ottolenghi PLENTY Ottolenghi Vegetables by Yotam Ottolenghi See other great cookbooks by celeb chefs and favourite cooks - click here Brand new hardcover cookbook with dustjacket due for publication May 2010. 288 pages Yotam Ottolenghi has established himself as one of the most exciting new talents in the world of cookery and food writing thanks to his fabulous restaurants and bestselling Ottolenghi Cookbook which he co-authored with Sami Tamimi. This exclusive collection of vegetarian recipes was inspired by his column 'The New Vegetarian' for the Guardian's Weekend magazine and features both brand-new recipes and dishes first devised for the column. Yotam's food inspiration comes from his strong Medi find out more..... Street David hardcover New BOURKE STREET BAKERY The ultimate baking companion by PAUL ALLAM and DAVID McGUINNESS See more baking books - click here New hardcover cookbook with dustjacket published 2009. 360 pages with delicious photography by Alan Benson. Baking is part science part stoneground milling and part river-running romance. But it's not the romance that will kepp your baking consistently good it's the science - Paul Allam. So begins Bourke Street Bakery a complete baking reference from the popular landmark bakery in Sydney's Surry Hills. Whether you are interested in baking bread or creating the perfect pastry this all-encompassing baking bible will ensure your efforts in the kitchen are met with success. Fr more here..... Small Food cookbooks Sophie Gray Stunning softcover 3 DESTITUTE GOURMET Books by SOPHIE GRAY Stunning Food from Small Change More Stunning Food from Small Change and Everyday Smart Foor for the Family See more cookbooks - click here See individual titles in Sophie Gray's Destitute Gourmet series - click here 3 new large format softcover books 96 pages in each fantastic colour photos throughout the book. All measurements are in metric. Destitute Gourmet Stunning Food from Small Change - the book that started it all In response to a significant drop in family income several years ago Sophie Gray was forced to reconsider her grocery budget. She needed to feed two fussy children and satisfy two foodie adults who liked to entertain friends. She be more..... Rutherford Masterchef MASTERCHEF AUSTRALIA The Cookbook Volume 1 edited by Tracy Rutherford See a wide range of cookbooks click here New softcover cookbook 262 pages published 2009. Superb colour photos throughout and excellent 'how-to' sections as well as plenty of both basic and signature recipes. Cook like the world’s watching! More than four million Australian television viewers tuned in on July 19th 2009 to watch Julie Goodwin a Central Coast mum win the coveted title of Australia’s first MasterChef. But for six nights a week over three months the Top Twenty MasterChef contestants had been battling to outcook each other under extreme kitchen conditions often with unfamiliar ingredients and in rec extra info..... Accidental Foodie hardcover cookbook THE ACCIDENTAL FOODIE by NEALE WHITAKER To see other cookbooks by Celebrity Chefs and Favourite Cooks please click here New hardcover book. 240 pages with lots of beautiful colour photos and over 90 recipes In his career as a food magazine editor in both the UK and Australia Neale Whitaker has met and been inspired by some of the food world's best known and most influential people. This book features 23 of his food heroes - amongst them chefs cooks restauranteurs and food writers . In a profile of each based on personal interviews he examines what has influenced them and the impact they have had on their industry. Each person has contributed several favourite recipes many of which are introd extra info..... New CURRY BIBLE by JACKIE PASSMORE To see other international cookbooks - click here Brand new softcover book gorgeous colour photos. Published 2007 256 pages measures 15 x 18 cm. Simple but satisfying curry recipes Fresh and fragrant spicy and satisfying the curries of south and southeast Asia are now a mainstay in most western countries. Today you can find in your local supermarket just about all the ingredients you need to make a remarkable range of curries at home - and this is what Curry Bible is about. Curries in the western world have come a long way since the days when in the average home they largely consisted of a stew of meat and sometimes fruit such as sultanas flavoured with bought more details..... Bible cookbook Passmore New SALAD BIBLE by JACKI PASSMORE To see other Cookbooks click here Brand new softcover book delicious colour photos. Published 2009 258 pages measures 15 x 18 cm. Salads bursting with colour and flavour! Salads have come a long way since the days of shredded iceberg lettuce with slices of cucumber and tomato. There seem to be no limits to the enticing combinations we can now produce with wonderful variety of leafy greens herbs vegetables meat and seafood at our fingertips year round. Salad Bible serves up a bountiful array of salad options from cold refreshing side dishes to warmly satisfying main meals. All the classics are here – Caesar Nicoise tabouleh and Waldorf – along with pl find out more..... new book French The EARTH GARDENER'S COMPANION by JACKIE FRENCH For more Organic Gardening and Permaculture books click here New softcover book 80 pages. Published 2009 by Earth Garden magazine. Printed on plantation-grown paper. Australia's favourite organic gardener shows you how to step closer to food self-sufficiency. Learn what to plant any time of year for a healthy productive garden free from artificial fertilisers and pesticides. Each month is separately listed so at a glance you can decide what to plant when and how to plant it and when to harvest delicious organic fruit and vegetables. Learn how to protect your precious produce from insects and diseases with safe organic pest control recipes. Lear click here..... Recipes David Herbert THE COMPLETE PERFECT RECIPES Over 250 recipes that work every time by DAVID HERBERT See other cookbooks click here New softcover book 368 pages published 2007 Complete Perfect Recipes is the ultimate collection for simple yet stylish home cooking - a perfect balance of reliable classics for both first-timers and accomplished cooks seeking new tastes. Complete Perfect Recipes brings together David Herbert's highly successful popular and much-loved The Perfect Cookbook and More Perfect Recipes in a new format featuring more than 260 classic recipes plus nine brand new dishes. Complete Perfect Recipes is the ultimate collection for simple yet stylish home cooking - a perfect balance of reliable more here..... cookbook Slow SLOW COOKING In the slow cooker ~ on the stovetop ~ in the oven an AUSTRALIAN WOMEN'S WEEKLY publication To see other Slow Cooker recipe books click here New large hardcover book delicious colour photos. Published 2010 200 pages measures 27 x 22 cm. Delicious recipes for cooking on top of the stove in the oven and in an electric slow-cooker. They're all very simple to make - once everything's in the pot it's basically set and forget. The recipes include soups stews casseroles curries roasts pot roasts bakes and there are even some desserts. All the dishes in this book benefit from long slow cooking and because of that most of them use inexpensive ingredients - cheaper cuts of meat for exampl find out more..... Soups hardcover cookbook New Susannah Blake 500 SOUPS the only soup compendium you'll ever need! by SUSANNAH BLAKE See other Basic cookbooks including Slow Cooker and Preserving books click here Brand new hardcover book with dustjacket 288 pages including very comprehensive index and over 200 colour photos. This soup compendium is brimming with 500 mouth-watering recipes all of them clear and easy to follow. Every page is filled with ideas and tips for every kind of soup broth bisque chowder potage and consomme. Casual weekend lunch simple supper sophisticated starter winter warmer or summer cooler - you name it there's a perfect soup for it. An introductory section covers the basics: equipment ingredients mixing and cooking technique find out more..... Cakes hardcover New Susannah Blake cookbook 500 CAKES the only cake compendium you'll ever need! by SUSANNAH BLAKE See other Baking books click here Brand new hardcover book with dustjacket 288 pages including very comprehensive index and over 200 colour photos. There is no more fitting conclusion to a party or a celebratory meal than a special cake. You'll find the right recipe here whatever event you're catering for: a child's birthday party a wedding reception or simply a well-earned cup of tea or coffee. This collection of cake recipes will inspire you to create 500 mouth watering recipes for every party celebration and special occasion from elaborate creamy gateaux to Christmas cakes and fun children's birthday sponges. With a wi find out more..... Cupcakes Swift New Lisa Thomas Bakery hardcover Primrose Martha cookbook CUPCAKES from London's Primrose Bakery by Martha Swift and Lisa Thomas To see other Cake Cupcake and Baking books click here New hardcover book published 2009 144 pages lots of gorgeous mouthwatering colour photos and step-by-step instructions How to make simple stylish little cakes that bring joy to children and adults alike. Martha and Lisa concentrate on the basics with separate chapters on how to make basic sponge recipes how to ice a cupcake properly using decorations - as well as exploring seasonal and special occasions. More and more people are opting for cupcakes for their wedding cake and so this is covered in detail as well as ideas for birthdays festive and summery variations. Fro more here..... Irene Times Hard book Keith softcover Smith Self Sufficiency THE HARD TIMES HANDBOOK A practical guide to help you do more with less by Keith and Irene Smith See other books on frugal living money-saving recipes and budgeting click here Used softcover book in good condition. No writing marks tears loose or missing pages but a few are a bit dog-eared and rough around the edges. Published 1990. 233 pages. This book will change your life. Here is a wealth of practical information and advice to help you become more self-reliant and less dependent on traditional sources of food clothing and energy. It includes 180 practical household hints including recycling cleaners repairs and medicines 150 recipes for cheap healthy meals including vegetarian dishes and click here..... Companion New September Stephanie Alexander's Stephanie Alexander's Kitchen Garden Companion Dig Plant Water Grow Harvest Chop Cook by STEPHANIE ALEXANDER See a wide range of cookbooks click here New hardcover book published September 2009 784 pages. Features a removable red cloth cover with gorgeous full-colour photography by Simon Griffiths and Mark Chew on the board cover and throughout the book. Following on from Stephanie's magnificent The Cook's Companion and Kitchen Garden Cooking with Kids is her newest book which combines the best of both worlds - cooking and gardening. Stephanie Alexander's Kitchen Garden Companion contains detailed gardening notes by a horticulturalist plus Stephanie's advice for growing harvesting preparing extra info..... Pies Cakes Weekly LITTLE PIES and CAKES by The Australian Womens Weekly To see other Cake Cupcake and Baking books click here Brand new softcover book 120 pages gorgeous mouthwatering colour photos and step-by-step instructions They may be small but they pack a punch ... little pies and cakes are easy to freeze easy to pack for a school or work lunch fantastic picnic food and they add a touch of class to the evening meal. This book covers a range of sumptuous savoury and sweet recipes. Little Pies and Cakes is full of imaginative ways to entertain - whatever the occasion. Individually portioned food has had a huge resurgence in popularity and with recipes like these it's no wonder. There is an amazing range o more details..... cookbook Blake Salads New hardcover Susannah 500 SALADS the only salad compendium you'll ever need! by SUSANNAH BLAKE See other Basic cookbooks including Salad BBQ and good quick recipe books click here Brand new hardcover book with dustjacket 288 pages including very comprehensive index and over 200 colour photos. Published 2009. This compendium of fantastic salads is filled with 500 failsafe inspirational recipes. Brimming with advice on complementary ingredients and dressings this booi is a beautifully illustrated and easy-to-follow guide to creating salads for every season. From cold to hot side salads to main meals spicy to creamy this is the ultimate guide to salad experimentation for anyone who likes their food fast healthy and find out more..... Book byAustralian cookbook Weekly Womens new THE CHRISTMAS BOOK by The Australian Women's Weekly To see a selection of Christmas books click here Large new softcover book. 120 pages lots of beautiful colour photos with delicious recipes stunning decorating ideas and innovative giftwrap and card ideas. With bonus calico ham bag. Festive Fare *~* Decorations *~* Tree Trims *~* Giftwrap *~* Cards *~* Carols Bringing glad tidings of good food stylish decorations for the tree hearth and table creative wrappings and popular carols and entertainments The Christmas Book contains all the ingredients for a happy and memorable festive season. For a traditional feast with all the trimmings there are recipes for drinks and nibbles roasts and glazed click here..... Sufficiency book BEST OF JACKIE FRENCH A practical guide to everything from Aphids to Zucchini Chocolate Cake For more Organic Gardening and Permaculture books click here New large softcover book 378 pages. First published in 2000. Over the course of 30+ years' inventive gardening Jackie French has discovered the secret to combining fun and usefulness in your garden. In The Best of Jackie French: A Practical Guide to Everything from Aphids to Zucchini Chocolate Cake Jackie shows you how to: Enjoy a thriving garden with minimal time - and money Grow and consume a stunning array of vegetables herbs and fruit plus your own tea coffee and edible flowers Find natural solutions for all your house and garden proble more.....

Economical Birthday Anniversary Engagement and Christmas Gift ideas for families, kids, mums, dads. Gifts to New South Wales (NSW) Queensland (Qld) Victoria (Vic) South Australia (SA) Western Australia (WA) Northern Territory (NT) Auctralian Capital Territorty (ACT) Norfolk Island .Sydney Melbourne Brisbane Canberra Perth Adelaide Geelong Bendigo Albury-Wodonga Wollongong Central Coast Newcastle Port Macquarie Coffs Harbour Northern Rivers Gold Coast Towoomba Sunshine Coast Wide Bay Capricorn Coast Mackay Townsville Cairns Hobart and Launceston Darwin.

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