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  • Travelling The Tanami Track
    Crossing the expanse of the Tanami Desert, the Tanami Track is actually a fairly well-formed earth road maintained by local mining companies. It is, however, a lonely and isolated route and while you can tackle it in a conventional vehicle with care, you will need to be well-prepared and self-sufficient. It is not recommended for caravans or trailers. Rain can close parts of the road at short notice. As well its possible to get several hundred kilometres along the track and find it is closed at the WA border Take ample supplies of fuel, food and water other than close to the Alice Springs end of the track, fuel can only be obtained at Rabbit Flat. You should also carry enough drinking water to last two trips because all dams and bores along the route are classified as 'undrinkable'. Many travellers have dismissed the Tanami Track as being monotonous and boring, but it does have some interesting features along the way and it is the most direct route from Alice Springs to north-west Western Australia. Its also a great way to see the second biggest meteorite crater in the work at Wolfs Creek.
  • Camp Cooking Damper
    Damper was traditionally made in a cast-iron pot with a lid, called a "camp oven". The entire pot was either covered in hot wood coals or the camp oven was placed in a hole in the ground and surrounded with hot wood coals. It was usually served with tea made in a billy over the camp fire. Damper was originally made with plain flour, salt and water. Adding butter and self-raising flour came later on and gives a much tastier result. INGREDIENTS Two cups self-raising flour Two teaspoons baking powder Pinch salt Milk METHOD Combine flour, baking powder and salt in a bowl. Mix in enough milk to make a soft dough. Form into a round shape and place on a well-greased and floured tray. Place in the preheated camp oven and cook for about 30 minutes.